{"id":8299,"date":"2022-12-12T13:59:13","date_gmt":"2022-12-12T12:59:13","guid":{"rendered":"https:\/\/maremma.name\/food\/wines\/gradoli\/"},"modified":"2023-09-01T10:30:34","modified_gmt":"2023-09-01T09:30:34","slug":"gradoli","status":"publish","type":"page","link":"https:\/\/maremma.name\/en\/food\/wines\/gradoli\/","title":{"rendered":"Gradoli"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"8299\" class=\"elementor elementor-8299 elementor-2298\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2238157 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2238157\" data-element_type=\"section\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1bb6713\" data-id=\"1bb6713\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fcf90f8 elementor-widget elementor-widget-text-editor\" data-id=\"fcf90f8\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<h2><strong><span style=\"color: #afa52f;\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignleft wp-image-2300\" src=\"https:\/\/maremma.name\/wp-content\/uploads\/2022\/12\/wine-ansonica.jpg\" alt=\"\" width=\"300\" height=\"505\"><\/span><\/strong><\/h2>\n<p>The enchanting medieval village of Gradoli stands on a spur of Alta Tuscia overlooking the northern shore of Lake Bolsena. So technically it&#8217;s not in Maremma, but when it comes to Aleatico di Gradoli, technicalities don&#8217;t matter.<\/p>\n<p>Aleatico is a wonderfully sweet red wine introduced to the area by the Etruscans who learned the secrets of winemaking from the Greeks. Legend has it that a demon lived in a cave just outside Gradoli. One day, the demon returned home and found a lion sleeping in his cave. He tried to wake him up, but the lion attacked and killed the demon. Only his staff remained and it turned into a vine. With eternal gratitude the locals put the lion and the vine on their coats of arms. The vine is now known as the Aleatico vine and is the wine of the same name.<\/p>\n<p><strong>THE WINE<\/strong><\/p>\n<p>The Aleatico di Gradoli received the DOC recognition in 1972. It is produced in Gradoli and Grotto di Castro, San Lorenzo Nuovo and Latera, all located on the shores of Lake Bolsena. Aleatico is found only in this part of the peninsula because it needs the almost perfect microclimate of Lake Bolsena to acquire its unique characteristics.<\/p>\n<p>It is produced in three different types: Aleatico di Gradoli, Aleatico di Gradoli Liquoroso and Aleatico di Gradoli Liquoroso Riserva.<\/p>\n<p><strong>TASTING<\/strong><\/p>\n<p><strong>GRADOLI ALEATIC:<\/strong><\/p>\n<p><strong>Visual characteristics:<\/strong> Intense garnet red color with violet hues<\/p>\n<p><strong>Olfactory characteristics:<\/strong> Fruity and delicately aromatic<\/p>\n<p><strong>Taste characteristics:<\/strong> Soft, velvety and sweet. A minimum alcohol content of 12\u00b0<\/p>\n<p><strong>Food pairings:<\/strong> Perfect with hazelnut-based desserts, such as those typical of the Viterbo area, but also with dry pastries and red fruit tarts<\/p>\n<p><strong>ALEATICO DI GRADOLI LIQUEUR:<\/strong><\/p>\n<p><strong>Visual characteristics:<\/strong> Intense garnet red with violet reflections<\/p>\n<p><strong>Olfactory characteristics:<\/strong> Particularly aromatic and delicate on the nose<\/p>\n<p><strong>Tasting characteristics:<\/strong> Soft, warm and sweet. The minimum alcohol content is 17.5\u00b0 with a mandatory aging period of 6 months from the date of fortification<\/p>\n<p><strong>Food pairing:<\/strong> Fantastic as a meditation wine, it goes well with dry desserts, chocolate or hazelnut cakes and desserts made with red fruits<\/p>\n<p><strong>ALEATICO DI GRADOLI LIQUOROUS RESERVE:<\/strong><\/p>\n<p><strong>Visual characteristics:<\/strong> Very intense garnet red color with a tendency to develop orange reflections with ageing<\/p>\n<p><strong>Olfactory characteristics:<\/strong> Strong aromatic aromas and characteristics of barrel aging<\/p>\n<p><strong>Taste characteristics:<\/strong> Round, sweet, more or less tannic, but extremely pleasant. The minimum alcohol content is 17.5\u00b0 with mandatory aging starting from the date of fortification for up to two years in oak barrels with a maximum capacity of 250 litres. A minimum of one year of bottle aging follows.<\/p>\n<p><strong>Food pairing:<\/strong> It goes well with dry pastries, hazelnut and chocolate cakes and blackberry or raspberry tarts. Ideal with just a small piece of chocolate, especially if dark. Excellent as a meditation wine.<\/p>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The enchanting medieval village of Gradoli stands on a spur of Alta Tuscia overlooking the northern shore of Lake Bolsena. So technically it&#8217;s not in Maremma, but when it comes to Aleatico di Gradoli, technicalities don&#8217;t matter. Aleatico is a wonderfully sweet red wine introduced to the area by the Etruscans who learned the secrets [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":8280,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"iawp_total_views":17,"footnotes":""},"class_list":["post-8299","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/pages\/8299","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/comments?post=8299"}],"version-history":[{"count":0,"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/pages\/8299\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/pages\/8280"}],"wp:attachment":[{"href":"https:\/\/maremma.name\/en\/wp-json\/wp\/v2\/media?parent=8299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}